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Cooking Club Recipes Shop Good Eatin'
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We can't stress the importance of a good
and diverse collections of cookbooks in a creative kitchen. We've listed a
few of the books that have inspired us to create. These are the books you'll find in our
kitchen and we think they'd be indispensable in yours! |
Featured Items
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I'm Just Here for the Food Alton Brown, host of Food Network's Good Eats, is not your typical TV cook. Equal parts Jacques Pépin and Mr. Science, with a dash of MacGyver, Brown goes to great lengths to get the most out of his ingredients and tools to discover the right cooking method for the dish at hand. With his debut cookbook, I'm Just Here for the Food, Brown explores the foundation of cooking: heat. From searing and roasting to braising, frying, and boiling, he covers the spectrum of cooking techniques, stopping along the way to explain the science behind it all, often adding a pun and recipe or two (usually combined, as with Miller Thyme Trout). More... |
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Hot Sour Salty Sweet The Mekong region, which extends south from China through Laos and Thailand to Cambodia and Vietnam, offers extraordinary food. Hot Sour Salty Sweet, which takes its name from the principal taste sensations of the region's cooking, provides an unparalleled culinary journey through this fertile land... More... |
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Rick Bayless's Mexican Kitchen Not since his first book, Authentic Mexican, has there been such an accessible opportunity to learn about real Mexican cooking. Rick Bayless's Mexican Kitchen offers translations of authentic Mexican dishes that preserve their authenticity. The book opens with 14 salsas, sauces, and seasonings that... More... |
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The Zuni Cafe Cookbook Judy Rodgers, chef-owner of San Francisco's Zuni Cafe, has produced a true classic with The Zuni Cafe Cookbook. This book gives the cook and the reader two accessible temptations: to read from cover to cover, and to cook from cover to cover. One of the great voices in food writing today, Judy... More... |
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The Wine Sense Diet The Wine Sense Diet shows how to combine wine with other healthy foods to easily create a diet that you can enjoy, offering recipes from the tables of Napa Valley's leading family winemakers. More... |
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